{"id":28233,"date":"2023-07-05T04:07:22","date_gmt":"2023-07-05T08:07:22","guid":{"rendered":"https:\/\/amadeuspatisserie.com\/about\/"},"modified":"2025-03-29T18:56:42","modified_gmt":"2025-03-29T22:56:42","slug":"about","status":"publish","type":"page","link":"https:\/\/amadeuspatisserie.com\/yorkville\/about\/","title":{"rendered":"About"},"content":{"rendered":"\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tOur Story<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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The Journey<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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A local, European-style pastry shoppe, Amadeus Patisserie brings a little bit of France, and a host of international flavors to Canada with style, quality and elegance. For the Aronovich family, the owners and operators of business, a move from Israel to Canada in1990, and opening a bakery was a natural transition. The eldest son, Lior, had trained in Israel and Paris. So while he baked, his Romanian-born parents managed the operations. After Lior\u2019s parents retired in 2006, he partnered with his brother for a decade before teaming up with Anat, Lior\u2019s wife, who joined the team as a cake designer and partner. Today, the two shoppes, Vaughan and Yorkville locations, have become locales to gather and enjoy fine French-style cakes and pastries in an aromatic surrounding.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Signature
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Lior\u2019s yearly trips to pastry school in Paris, France, advances his baking skills and reinforces the business\u2019s attention to high quality, technique, recipes and decor. As a result, Amadeus has gained popularity for its freshly-made products (including whippe dcream, imported butter, Belgian chocolate, fresh fruit and no mixes or preservatives) which are reminiscent of fine art gallery pieces, adorned with signature chocolate swirls, distinctive art deco style designs and custom-made cakes of skilled perfection. The patisserie attracts an increasing clientele to its two locations and for its offering of nut-free, dairy-free and gluten-free options. Lior and Anat\u2019s combined talents inspire consumer taste buds with products that boast artisanal flair and delicate flavoring, enveloped in visual creativity.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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A French-inspired
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A full-service, French-inspired caf\u00e9 and pastry shoppe, Amadeus Patisserie invites patrons to take a seat and indulge infinite pastries, freshly-baked croissants, macarons, cakes, tarts and more. Ideally accompanied with the Amadeus\u2019 signature coffee, the jewel-like items offer enough decadence to satisfy simple pleasures. Flawless presentation, unique techniques, timeless recipes and creative d\u00e9cor gives Amadeus Patisserie an industry reputation for serving up Heaven-on-a-plate products. The perfect Cafe environment, warm and inviting, thoughtfully designed space with comfortable seating and natural light, an ambiance that feels just right.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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